Eat Local

FARMS & PURVEYORS

On Forty-One values and celebrates its relationships with South Carolina farmers and purveyors.  Through chef Brannon Flories' long -standing relationships, On Forty-One is able to offer truly local, fresh, and seasonal cuisine. 

Abundant Seafood / Mark Marhefka
Boone Hall Farms
Legare Farms
Livingston’s Bulls Bay Seafood
Millgrove Farms
Stillwater Farm
Ambrose Family Farm
GrowFood Carolina 
Tobias Seafood, LLC
SweetBay Produce and Nursery
Holy City Farms
Coastal Mountain